Our Cuisine

We are currently closed for spring cleaning and maintenance. We will reopen on Tuesday, 4/30/24, at 3 p.m.

Here’s how it works at Mountain Tap To Go…

  1. Best Bet: Click here to order online! OR
  2. Check out our menu, posted below.
  3. Plan your order. You can choose food & drinks! (Yes, we can sell you BEER to-go!)
  4. Call and tell us what you want: 970-879-6646.
  5. ENJOY Mountain Tap at your location of choice.

As allowable per CO SB21-091, in-person credit card payments incur a 2% processing fee.

Note a 3% service fee is added to all to-go orders to offset cost of to-go packaging.

FROM OUR OVEN… Everything that’s cooked has spent some time in our wood-fired oven!

Snacks & Small Plates

  • Popcorn: with spicy chili and garlic oils, Grana Americana cheese, nutritional yeast, sea salt & paprika /V, GF…4.50
  • Garlic Roll: roasted garlic, house made dough & house marinara /V… 10
  • French Onion Roll: caramelized onions & gruyere cheese rolled in house made dough, served w/ beef au jus… 13
  • Hummus: pillowy hummus, garlic chili oil, fines herbes & house flatbread/V… 12
  • Shishitos: fire-blistered shishito peppers with beer glaze and hop salt /V…9.50
  • Beer Cheese Dip: Mountain Macaroon coconut brown ale, cheddar & gruyere served warm w/ house bread… 10
  • Sausage Platter: local knockwurst & beer braised elk sausage w/ beer cheese, beer mustard, giardiniera & bread… 26
  • Soup of the Day: ask your server about today’s soup, served in a cast-iron cauldron… 9.50

Salads

  • Caesar*: chopped romaine hearts, arugula, Grana Americana cheese, gremolata, traditional dressing… sm 10 / lg 17
  • Pear: sliced pear, arugula, candied walnuts, crumbled gorgonzola, champagne vinaigrette/V, GF… sm 11 / lg 18

Add braised pulled chicken to any small salad for $3, any large salad for $5.

Pizzas – 12” Neapolitan-style wood-fired pizzas with the right amount of rustic char

Char is the dark brown or even black spots on the bottom and crust that impart flavor depth and complexity, as a result of being cooked in our authentic Neapolitan-style wood-burning oven.

  • Margherita: fresh mozzarella, basil, San Marzano tomato sauce /V … 16.50
  • Fig ‘n Pig: whipped fig jam ricotta, thin-sliced pancetta, gorgonzola, fresh arugula, balsamic glaze… 22
  • Woodsman: elk sausage, braised Colorado mushrooms, garlic confit, fresh mozzarella, garlic thyme oil, fresh herbs…24
  • Rancher: local Italian sausage, fresh mozzarella, fennel, oregano, San Marzano tomato sauce… 19
  • Calabrese: spicy salami Calabrese, spicy Calabrian chilies, fresh mozzarella, oregano, San Marzano tomato sauce…19
  • Pie of the Day: ask your server for details

    Add to any pizza: local Italian sausage $3// braised pulled chicken $3// salami Calabrese $3// sliced pancetta $4// elk sausage $5

Add sauce for dipping: side of house ranch $1// side of house hot honey $1.50

Little Toots (Kids’ Plates)

  • Strider: small size 8” cheese pizza /V … 9.50     small size 8” pepperoni pizza… 12.50
  • Training Wheels: pepperoni & mozzarella, rolled in house made dough with house marinara… 12
  • Wheelie: wood-fired mac & cheese /V … 8.50
  • Burly: pasta served with house marinara and Parmesan cheese /V … 8.50

Desserts

  • Campfire S’more: fire toasted house double chocolate chip cookie, house marshmallow fluff, graham cracker crumble /V …10
  • Cookie a la Mode: house double chocolate chip cookie topped with vanilla bean ice cream & wort syrup /V …10
  • Apple Crisp a la Goat: apples, brown sugar, sweet oat topping, wort syrup & crumble of goat cheese/ V … 10
  • Float the Boat: classic float with root beer and vanilla bean ice cream/V,GF … 9

We source ingredients locally whenever possible. 

V=Vegetarian   GF=Gluten Free*

We can make many menu items VEGAN. Ask your server for details.

Please note: All cooked items spend time in our oven, which is NOT a gluten-free environment.

*These items are served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked eggs may increase your risk for foodborne illness.

The following major food allergens are used as ingredients: Milk, Eggs, Tree Nuts, Wheat, Soy and Sesame. Please notify staff for more information about these ingredients.

FROM OUR TANKS… Yes, you can take Mountain Tap beer to-go!

32-ounce aluminum resealable crowlers range from $13 to $22.

64-ounce glass growler cost is $8, and beer to-go in it ranges from $18 to $32.

We can also fill your 32-ounce jug but we currently do not stock them. Beer to-go in it ranges from $9 to $16.

All our beers are Crafted to Reduce Gluten.

Locals’ Lager… Our German-style Pilsner is light straw in color with smooth lager characteristics and a spicy hop finish.

  • Alcohol by Volume: 5.2%
  • Bitterness: 40

Passionate Pedal®… Tropical passionfruit lends a bright, tart and citrusy twist to this quenching and delicious unfiltered wheat beer. Perfect after a day of adventure!

  • Alcohol by Volume: 5.0%
  • Bitterness: 13

Prickly Pedal… A collab with Routt County Riders, this ale features prickly pear cactus fruit & a touch of guava. It’s a nod to desert recreating & a playmate for Passionate Pedal!

  • Alcohol by Volume: 4.8%
  • Bitterness: 13

Chasing Sunset… Our golden ale is crisp, light and quenching, with just a kiss of Cascade and Horizon dry hopped goodness. It’s bright and golden like that sunset we all chase.

  • Alcohol by Volume: 5.3%
  • Bitterness: 22

Mountain Momma… This strong blonde ale with a pinkish hue claims its bright, tropical citrus and ripe berry aromas from Pink Boots Society Blend hops and hibiscus added during the brewing process.

  • Alcohol by Volume: 7.2%
  • Bitterness: 25

Batch 600 Imperial Pilsner… Our 600th batch of beer! This pilsner is light in body and color, strong in ABV, with a pronounced citrus/ white wine aroma from the New Zealand Nelson Sauvin dry hop.

  • Alcohol by Volume: 7.8%
  • Bitterness: 35

Howelsen Haze IPA… This hazy golden IPA boasts bright citrus hop aroma yet mild hop bitterness. Its haze is a result of the grain bill with lots of blonde roasted oats and wheat malt.

  • Alcohol by Volume: 5.8%
  • Bitterness: 25

Current IPA… Assertively hopped, this India Pale Ale has the right amount of maltiness to achieve perfect balance. Full-bodied to restore your energy or fuel your next adventure.

  • Alcohol by Volume: 6%
  • Bitterness: 55

Hoppy Hiker IPA®… Our dry-hopped IPA bursts with citrus and piney aromatics reminiscent of the forests in which we love to play. Hoppy trails!

  • Alcohol by Volume: 6.0%
  • Bitterness: 60

Rescue Brew Double IPA… A benefit brew for Routt County Search & Rescue, this double IPA is strong and assertive. It was double dry hopped and bursts with citrusy aromatics. Cheers to Search & Rescue!

  • Alcohol by Volume: 8.3%
  • Bitterness: 85

Mountain Macaroon… This malty, nutty brown ale is aged on lightly toasted coconut and has flavors of chocolate malt and coconut.

  • Alcohol by Volume: 5.5%
  • Bitterness: 30

Cellar Dweller… A unique blend of 3 beers from the cellar: 2022 Cliffed Out aged in a Breckenridge Bourbon barrel, MacaRUM and 2023 Cliffed Out. The result is complex with oaky tannins, vanilla and chocolate notes.

  • Alcohol by Volume: 10.8%
  • Bitterness: 65

Soda…House-made Fruited Bubbly Water and house-made “Routt Beer” (root beer).

We also serve a variety of wines and hard ciders.