All seating is available on a walk-up basis, and we may not be able to accommodate all members of your large group at the same time.

Here’s how it works at Mountain Tap To Go…

  1. Best Bet: Click here to order online! OR
  2. Check out our menu, posted below.
  3. Plan your order. You can choose food & drinks! (Yes, we can sell you BEER to-go!)
  4. Call and tell us what you want: 970-879-6646.
  5. Check in at the host stand for your to-go order.
  6. ENJOY Mountain Tap at your location of choice.

As allowable per CO SB21-091, in-person credit card payments incur a 2% processing fee.

Note a 3% service fee is added to all to-go orders to offset cost of to-go packaging.

FROM OUR OVENEverything thats cooked has spent some time in our wood-fired oven!

Snacks & Small Plates

  • Popcorn: with spicy chili and garlic oils, Grana Americana cheese, nutritional yeast, sea salt & paprika /V, GF…4.50
  • Garlic Roll: roasted garlic, house made dough & house marinara /V… 10
  • Hummus: pillowy hummus, garlic chili oil, fines herbes & house flatbread/V… 12
  • Watermelon: marinated watermelon and cucumber with mint and feta cheese /V… 9
  • Spanish Baked Goat Cheese: chevre, fried capers, house marinara, oregano & house flatbread/V… 12
  • Patatas Bravas: wood-fired hand cut potatoes tossed with spices & drizzled in roasted tomato aioli/V, GF… 10.50
  • Bratwurst: with sauerkraut, both cooked in Locals’ Lager, house pickles, Passionate Pedal mustard, bread… 16.50

Salads

  • Caesar: chopped romaine hearts, arugula, Grana Americana cheese, gremolata, traditional dressing… sm 10 / lg 17
  • Asparagus: fire-roasted jumbo asparagus, arugula, radicchio, barley, hazelnuts, green goddess dressing/V… sm 11 / lg 18

Pizzas – 12Neapolitan-style wood-fired pizzas with the right amount of rustic char

Char is the dark brown or even black spots on the bottom and crust that impart flavor depth and complexity, as a result of being cooked in our authentic Neapolitan-style wood-burning oven.

  • Margherita: fresh mozzarella, basil, San Marzano tomato sauce /V … 16.50
  • Capra Verde: goat cheese ricotta, asparagus, roasted tomato, fresh mozzarella, cashew pesto, gremolata, garlic oil /V… 20
  • Whitewater: ricotta, mozzarella, gruyere, gorgonzola, Grana Americana, arugula w/ balsamic reduction, white sauce/V… 19
  • Funghi Tartufo: local gourmet braised mushrooms, shallots, mozzarella, fresh herbs, garlic oil, truffle oil/V… 20
  • Rancher: local Italian sausage, fresh mozzarella, fennel, oregano, San Marzano tomato sauce… 19
  • Calabrese: spicy salami Calabrese, spicy Calabrian chilies, fresh mozzarella, oregano, San Marzano tomato sauce…19

Little Toots (Kids’ Plates)

  • Strider: small size 8” cheese pizza /V … 9.50     small size 8” pepperoni pizza… 12.50
  • Training Wheels: pepperoni & mozzarella, rolled in house made dough with house marinara… 10
  • Wheelie: wood-fired mac & cheese /V … 8.50
  • Burly: pasta served with house marinara and Parmesan cheese /V … 8.50

Desserts

  • Campfire Smore: Steamboat Baker chocolate cookie, house marshmallow fluff, graham cracker crumble /V …10
  • Cookie a la Mode: Steamboat Baker chocolate chip cookie topped with vanilla bean ice cream & wort syrup /V …10
  • Fruit Crisp: baked strawberry rhubarb filling w/ sweet oat topping/ V … 10 (a la mode w/vanilla bean ice cream… 13)
  • Float the Boat: classic float with root beer and vanilla bean ice cream/V,GF … 9

We source ingredients locally whenever possible. Even the wood that burns in our oven is peach and cherry wood from Palisade!

V=Vegetarian   GF=Gluten Free*

We can make many menu items VEGAN. Ask your server for details.

*Please note: All cooked items spend time in our oven, which is NOT a gluten-free environment.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.

FROM OUR TANKS… Yes, you can take Mountain Tap beer to-go!

32-ounce aluminum resealable crowlers range from $13 to $22.

64-ounce glass growler cost is $8, and beer to-go in it ranges from $18 to $32.

We can also fill your 32-ounce jug but we currently do not stock them. Beer to-go in it ranges from $9 to $16.

All our beers are Crafted to Reduce Gluten.

Locals Lager Our German-style Pilsner is light straw in color with smooth lager characteristics and a spicy hop finish.

  • Alcohol by Volume: 5.2%
  • Bitterness: 40

Chasing Sunset Our golden ale is crisp, light and quenching, with just a kiss of Cascade and Horizon dry hopped goodness. It’s bright and golden like that sunset we all chase.

  • Alcohol by Volume: 5.3%
  • Bitterness: 22

Prickly Pedal A collab with Routt County Riders, this ale features prickly pear cactus fruit & a touch of guava. It’s a nod to desert recreating & a playmate for Passionate Pedal!

  • Alcohol by Volume: 4.8%
  • Bitterness: 13

Passionate Pedal® Tropical passionfruit lends a bright, tart and citrusy twist to this quenching and delicious unfiltered wheat beer. Perfect after a day of adventure!

  • Alcohol by Volume: 5.0%
  • Bitterness: 13

Get Out! Our Belgian farmhouse-style saison was brewed to celebrate Colorado’s public lands. Made with Colorado-grown barley & wheat from Root Shoots Malting, it’s earthy, spicy, tangy and quenching. Get Out and enjoy the land!

  • Alcohol by Volume: 5.4%
  • Bitterness: 35

Current IPA Assertively hopped, this India Pale Ale has the right amount of maltiness to achieve perfect balance. Full-bodied to restore your energy or fuel your next adventure.

  • Alcohol by Volume: 6%
  • Bitterness: 55

Hoppy Hiker IPA® Our dry-hopped IPA bursts with citrus and piney aromatics reminiscent of the forests in which we love to play. Hoppy trails!

  • Alcohol by Volume: 6.0%
  • Bitterness: 60

High Side Double IPA This strong hop bomb has a big, citrusy aroma, a result of dry-hopping with Amarilla, Simcoe & Sabro. It registers on the high side of both hoppy flavor and ABV and will keep your boat upright!

  • Alcohol by Volume: 8.4%
  • Bitterness: 90

Mountain Macaroon This malty, nutty brown ale is aged on lightly toasted coconut and has flavors of chocolate malt and coconut.

  • Alcohol by Volume: 5.5%
  • Bitterness: 30

MacaRUM Mountain Macaroon coconut brown ale aged on rum-soaked oak for several weeks. Vanilla and rum flavors and aromas join forces with chocolate and coconut.

  • Alcohol by Volume: 6%
  • Bitterness: 30

Paddlers’ Porter Our full-bodied porter is brewed with dark chocolate and caramel malts that impart rich and roasty depth and character with bittersweet chocolate flavor and aroma.

  • Alcohol by Volume: 5.9%
  • Bitterness: 45

Soda… Pellegrino Soda (blood orange, limonata) or Root Beer

We also serve a variety of wines and hard ciders.